Read Online Instant Pot Mini Cookbook Learn How to Master Your Instant Pot Mini MustHave Easy and Healthy Instant Pot Recipes that Put Your Pressure Cooker to Work edition by Liam Sandler Cookbooks Food Wine eBooks
Download As PDF : Instant Pot Mini Cookbook Learn How to Master Your Instant Pot Mini MustHave Easy and Healthy Instant Pot Recipes that Put Your Pressure Cooker to Work edition by Liam Sandler Cookbooks Food Wine eBooks
Learn How To Master Your Instant Pot Mini and Enjoy Delicious Meals at Home
Are you considering buying an Instant Pot or get one as a gift, and now scratching your head as to where to start?
Are you busy person and need to save more time for work or just for yourself?
Are you excited to cook amazing, super healthy and fast meals at home?
So, this Instant Pot Mini Cookbook Can Help You.
If you are an Mini Instant Pot beginner, you should start here and find some useful information in this book.
You feel like you can conquer the world with your Mini Instant Pot.
Once you feel more comfortable turning on and using your Mini Instant Pot, you will be using this every day. You can trust, this multi-purpose kitchen essential will make your life that much simpler!
You can find some mouthwatering recipes in Instant Pot Mini Cookbook that were made for the trendy, all-in-one appliance
- Cheesy Breakfast Potatoes
- Spinach Chickpea Curry
- Lemon Dijon Tilapia
- Beef Lasagna
- Pea Potato Side and etc.
Please Note Paperback is available in 2 formats ( black and white and colorful)
Read Online Instant Pot Mini Cookbook Learn How to Master Your Instant Pot Mini MustHave Easy and Healthy Instant Pot Recipes that Put Your Pressure Cooker to Work edition by Liam Sandler Cookbooks Food Wine eBooks
"Only reason I gave it 4 rather than 5 stars is the cooking times are not accurate. They don’t take into account time it takes to pressurize. So if you don’t plan in advance you might end up eating later than you thought. Tonight I started cooking at 6:45. Dinner was ready around 7:55 even though the recipe says 35 (17 prep, 10 minutes pressure )minutes only. That doesn’t account for the 20 minutes to pressurize. I even timed each step of the preparation process. Not a big deal if you’re not pressed for time but something to keep in mind."
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Instant Pot Mini Cookbook Learn How to Master Your Instant Pot Mini MustHave Easy and Healthy Instant Pot Recipes that Put Your Pressure Cooker to Work edition by Liam Sandler Cookbooks Food Wine eBooks Reviews :
Instant Pot Mini Cookbook Learn How to Master Your Instant Pot Mini MustHave Easy and Healthy Instant Pot Recipes that Put Your Pressure Cooker to Work edition by Liam Sandler Cookbooks Food Wine eBooks Reviews
- “Cooking with Your Instant Pot Mini†by Heather Schlueter is far superior to the “Mini Instant Pot Cookbook†by Laurel Sanders. Each recipe is clear and concise without any misspellings or grammatical mistakes. The typeset is easy to read and the page layout is professional; not as if the author just downloaded recipes off the Internet and copied them without proofreading them. There are color photos inside the book in a separate section. If you’re as new to pressure cooking as I am, I highly recommend buying Heather Schlueter’s cookbook, which is authorized by Instant Pot.
- I just got this book today, and already read it front to back! This book explains little hints and tricks for using the instant pot mini, such as explaining the differences between types of releases for pressure cooking. I like that each recipe is broken down into preparation time, cooking time and release time. Unlike other reviews, it doesn’t bother me that there aren’t pictures with every recipe as it leaves more room on the page for instructions. The layout of each recipe flows well, and has a list of ingredients that stands out and doesn’t blend in with the rest of the instructions. As soon as I make a few recipes I will update the review on their accuracy. So far 5 stars!
- Only reason I gave it 4 rather than 5 stars is the cooking times are not accurate. They don’t take into account time it takes to pressurize. So if you don’t plan in advance you might end up eating later than you thought. Tonight I started cooking at 645. Dinner was ready around 755 even though the recipe says 35 (17 prep, 10 minutes pressure )minutes only. That doesn’t account for the 20 minutes to pressurize. I even timed each step of the preparation process. Not a big deal if you’re not pressed for time but something to keep in mind.
- Doesn't actually help you "Master" the instapot. If you haven't figured out how to use the pot it doesn't help you. There should be a discussion of pan sizing since most standard pans don't fit into the pot. No pictures. The author has the annoying habit of using "your" instead of "the" in every recipe, for instance "Start by adding your water and beans..." and "throwing" things into the pot. There are also a few typos, and some confusing directions. In one recipe it tells you to transfer the mixture to a pan and " sprinkle cheese on top and pour in your water", which seems to mean add water to mixture but what it really means is to do is add water to the instapot. A couple of interesting recipes, but overall a disappointing book.
- Interesting book! Salads, sauces, soups, as well as you can cook any kind of meat ... I found many new and amazing recipes in this cookbook. Hummus, which I prepared two days ago, caused delight in my husband. This is one of his most favorite dishes. You do not need to be a cook to cook and delight your family, it is enough to have good cooking options.
- This has incredible recipes! Most use ingredients common in the pantry, and there is a variety of dishes to suit many tastes. So many of the other Instant Pot books are written awkwardly, with broken English and left out or repeated ingredients with recipe labels that would belong in the menu of a Chinese restaurant. This is the real deal. It has hands down, the best butternut squash soup recipe I have ever tasted, and it is made so easily with this one wonderful pot. I bought the edition, and it is easy to navigate and so convenient to have on all my devices. How nice to have the ingredients list when I am shopping! All the recipes in this book are easy to make and the ones i have tried are delicious. This book only includes recipes for pressure cooking, and I am looking forward to the author's second book, which will use some of the other functions of this pot as well. Very well!!!
- This book is not for a beginner hot (mini) pot user. There are misspellings on almost every page. Some of these are very confusing. My problem is what if the measurements are also wrong. How would I know? I also take issue with recipes that require hours of marinating, really? Do not waste your money! And now my search continues for that good, beginner Mini Hot Pot Recipe book!!
- Lovely book! We love this book! Even looking through it my 3 year old would say “I like that†“I want that†on every photo. The recipes we’ve made have been delicious. Everyone has loved what has been made (children and adults). It is also great how so many recipes work for dietary restrictions. We have vegan friends and family, friends with egg allergies, we are GF and dairy free and it’s just great to have options. Great to have! Awesome
